Frozen Products
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- Frozen Fruits & Vegetables
Frozen Strawberries
Premium Egyptian frozen strawberries with rich color, balanced sweetness, and excellent texture retention after IQF or blast freezing. Suitable for smoothies, bakery, dairy, and industrial food applications
Frozen Mango
High-quality Egyptian frozen mango with vibrant color, natural sweetness, and fresh aroma, manually cut and blast frozen. Ideal for smoothies, desserts, and foodservice use.
Frozen Pomegranate
Premium Egyptian frozen pomegranate kernels with bright color and fresh taste, preserved using IQF freezing. Suitable for desserts, toppings, smoothies, and industrial processing
Frozen Fig
Carefully selected Egyptian frozen figs with natural sweetness and soft texture, available whole or halved and IQF frozen. Ideal for bakery, desserts, and foodservice applications.
Frozen Strawberries
| • Grade: A – AB |
| • Origin: Egypt |
| • Varities: Festival – Frutona – Florida |
| • Season: Dec – Jun |
| • Shape: Whole – Dices |
| • Sizes: Uncalibrated – 15:25mm – 25:35mm – 35:45mm |
| • Freezing Technique: IQF – Blast |
| • Packaging options: Bag = 25 Kg, Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Mango
| • Grade: A |
| • Origin: Egypt |
| • Varities: Keitt, Kent, Zebda |
| • Shapes: Slices, Dices, Chunks, Stipes. |
| • Season: Jul – Oct |
| • Cutting: Manual Cut |
| • Freezing Technique: Blast |
| • Packaging options: Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Pomegranate
| • Grade: A |
| • Origin: Egypt |
| • Shapes: Kernels |
| • Season: Sep – Nov |
| • Freezing Technique: IQF |
| • Packaging options: Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Fig
| • Grade: A |
| • Origin: Egypt |
| • Shapes: Whole – Halves |
| • Season: Aug – Oct |
| • Freezing Technique: IQF |
| • Packaging options: 25 Kg , Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Broccoli
Premium Egyptian IQF broccoli florets with rich green color, mild flavor, and excellent texture retention after cooking. Suitable for frozen retail, ready meals, stir-fries, and industrial food production.
Frozen Cauliflower
Carefully selected Egyptian IQF cauliflower with clean white color, mild taste, and firm bite after blanching. Ideal for frozen retail, ready meals, soups, and large-scale food manufacturing.
Frozen Green Beans
High-quality Egyptian IQF green beans, whole or cut, with fresh green color and tender-crisp texture after blanching. Ideal for frozen retail packs, foodservice, ready meals, and industrial applications.
Frozen Peas
Premium Egyptian green peas with a vibrant natural color, delicate sweetness, and firm texture maintained after blanching and IQF processing. Ideal for frozen retail packs, ready meals, soups, stews, and large-scale food manufacturing.
Frozen Okra
Premium Egyptian frozen okra, Grade A, whole pods with clean appearance and firm texture preserved through IQF freezing. Ideal for frozen retail, ready meals, soups, stews, and industrial food production.
Frozen peas & Carrots
Carefully blended Egyptian IQF peas and carrots with bright color contrast, balanced sweetness, and excellent texture retention after cooking. Ideal for frozen retail packs, ready meals, soups, and industrial use
Frozen Diced Onions
High-quality Egyptian IQF diced onion with strong aroma, consistent cut, and excellent performance after cooking. Ideal for ready meals, sauces, soups, and industrial food applications.
Frozen Diced Carrots
Premium Egyptian IQF diced carrots with bright orange color, natural sweetness, and consistent cut. Retain firmness and flavor after cooking. Suitable for frozen retail, ready meals, soups, sauces, and industrial food processing
Frozen Broccoli
| • Grade: A |
| • Origin: Egypt |
| • Variety: Larasson, Assiut-1 |
| • Shapes: Florets, Crumbled |
| • Sizes: [20:40] – [30:50] – [40:60]mm |
| • Glazing: 5% – 10% – 15% |
| • Season: Nov : Jan |
| • Cutting: Manual |
| • Packaging options: Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Cauliflower
| • Grade: A |
| • Origin: Egypt |
| • Variety: Casper, .. |
| • Shapes: Florets, Crumbled |
| • Sizes: [20:40] – [30:50] – [40:60]mm |
| • Season: Nov : Jan |
| • Cutting: Manual |
| • Packaging options: Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Green Beans
| • Grade: A |
| • Origin: Egypt |
| • Shapes: Cut & Whole |
| • Season: April. June – Sep. Dec |
| • Cutting: Cutting Machine |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Peas
| • Grade: A |
| • Origin: Egypt |
| • Varity: Green / Dry |
| • Season: Dec – Mar |
| • Freezing Technique: IQF |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Diced Carrots
| • Grade: A |
| • Origin: Egypt |
| • Shapes: Dices |
| • Size: 10*10 mm |
| • Season: Jan – Jun & Sep – Dec |
| • Cutting: Cutting Machine |
| • Freezing Technique: IQF |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Diced Onions
| • Grade: A |
| • Origin: Egypt |
| • Season: Apr – Dec |
| • Shape: Dices |
| • Size: 10*10 mm |
| • Freezing Technique: IQF |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Okra
| • Grade: A |
| • Origin: Egypt |
| • Season: May – Oct |
| • Shape: Whole |
| • Sizes : [Extra / Zero / Fine / One] |
| • Freezing Technique: IQF |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |
Frozen Peas & Carrots
| • Grade: A |
| • Origin: Egypt |
| • Season: Dec – Apr |
| • Ingredients: Carrots + Green Peas |
| • Mixing ratio: 50% : 50% [Upon Request] |
| • Freezing Technique: IQF |
| • Packaging options: Bag = 25 Kg | Bulk = 10 Kg [Upon Request] |
| • Storage conditions: Temperature rise above -18°C |